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ordered by best selling| The New Glucose Revolution Pocket Guide to the Metabolic Syndrome and Your Heart | |||
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Author(s) : Ph.D. Jennie Brand-Miller Ph.D., Kaye Foster-Powell M. Nutr & Diet, Anthony Leeds, Kaye Foster-Powell B.SC. M. Nutri. & Diet | ||
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| Brief The latest medical research clearly confirms that the glycemic index (GI)—an easy-to-understand ranking of foods based on their effect on blood glucose levels—is vitally important for heart health and the prevention of the Metabolic Syndrome (aka Syndrome X and insulin resistance). Slowly digest...Read More |
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| The New Glucose Revolution Pocket Guide to Healthy Kids | |||
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Author(s) : Dr. Dr. Jennie Brand-Miller M.D. M.D., Kaye Foster-Powell M. Nutr & Diet, Heather Gilbertson, Kaye Foster-Powell B.SC. M. Nutri. & Diet | ||
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| Brief Doctors say that healthy eating habits should start at an early age, but planning a healthy diet that children will eat and enjoy can be a challenging task for parents. In this handy pocket guide, the world's leading experts on the glycemic index (GI)—a ranking of foods according to the rate at wh...Read More |
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| The New Glucose Revolution Shopper's Guide to GI Values 2009: The Authoritative Source of Glycemic Index Values for More than 1,250 Foods | |||
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Author(s) : Kaye Foster-Powell, Jennie Brand-Miller | ||
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| Brief Whether you’re grocery shopping, planning dinner, eating out, or meeting with your nutritionist or dietitian, the fourth annual edition of the Shopper’s Guide to GI Values 2009previous editions of which have sold more than 140,000 copiesis a must for everyone seeking healthier eating ...Read More |
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| The New Glucose Revolution Shopper's Guide to GI Values 2008: The Authoritative Source of Glycemic Index Values for More Than 1000 Foods | |||
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Author(s) : Dr. Jennie Brand-Miller, Kaye Foster-Powell | ||
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| Brief Whether you’re looking to lose weight, help manage conditions like diabetes or hypertension, or simply eat for lifelong good health, adopting a low-GI diet is the scientifically proven way to reach your goal. This 2008 guide, updated with more than 500 new foods, makes it easier than ever to selec...Read More |
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| The New Glucose Revolution Shopper's Guide to GI Values 2010: The Authoritative Source of Glycemic Index Values for More Than 1000 Foods | |||
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Author(s) : Dr. Jennie Brand-Miller M.D. M.D., Kaye Foster-Powell M. Nutr & Diet, Kaye Foster-Powell B.SC. M. Nutri. & Diet | ||
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| Brief Whether you’re looking to lose weight, help manage conditions like diabetes or hypertension, or simply eat for lifelong good health, adopting a low-GI diet is the scientifically proven way to reach your goal. This 2008 guide, updated with more than 500 new foods, makes it easier than ever to selec...Read More |
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| The Low GI Handbook: The New Glucose Revolution Guide to the Long-Term Health Benefits of Low GI Eating (New Glucose Revolutions) | |||
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Author(s) : Kaye Foster-Powell, Jennie Brand-Miller, Stephen Colagiuri, Thomas M. S. Wolever | ||
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| Brief With over 1 million copies sold of the three previous editions, The New Glucose Revolution is the go-to book for all things GI. Now in its fourth edition, The New Glucose Revolution is completely revised and updated, expanding on the most recent scientific findings related to GI and he...Read More |
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| The New Glucose Revolution: The Authoritative Guide to the Glycemic Index--the Dietary Solution for Lifelong Health | |||
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Author(s) : Stephen Colagiuri, Jennie Brand-Miller, Thomas M.S. Wolever, Kaye Foster-Powell | ||
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| Brief The New York Times bestseller, by the world's leading authorities on the glycemic index, now completely revised and updated: More useful and relevant than ever, The New Glucose Revolution is the definitive introduction to and an essential source of new information for everyone seeking to establish a...Read More |
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| The New Glucose Revolution for Diabetes: The Definitive Guide to Managing Diabetes and Prediabetes Using the Glycemic Index (Marlowe Diabetes Library) | |||
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Author(s) : Dr. Jennie Brand-Miller, Kaye Foster-Powell, Stephen Colagiuri, Alan Barclay | ||
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| Brief The New Glucose Revolution for Diabetes is the first comprehensive guide to using the glycemic index to control type 1 diabetes, type 2 diabetes, prediabetes, and more. The book features the latest, most accurate information with new findings by the authors. It includes GI-based recipes and menus fo...Read More |
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| The New Glucose Revolution: Low GI Eating Made Easy | |||
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Author(s) : Dr. Dr. Jennie Brand-Miller M.D. M.D., Kaye Foster-Powell M. Nutr & Diet | ||
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| Brief In Everyday Low GI Eating, the authors of the New York Times bestseller The New Glucose Revolution show readers how to choose low-GI carbohydrates—the ones that produce only small fluctuations in our blood glucose levels—so that they feel fuller longer and increase their energy levels, making we...Read More |
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| The Low GI Shopper's Guide to GI Values 2012: The Authoritative Source of Glycemic Index Values for Nearly 1,200 Foods (New Glucose Revolution) | |||
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Author(s) : Dr. Jennie Brand-Miller, Kaye Foster-Powell | ||
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| Brief Whether you’re grocery shopping, planning dinner, eating out, or meeting with your nutritionist or dietitian, the seventh annual edition of the Shopper’s Guide to GI Values—previous editions of which have sold more than 180,000 copies—is a must for anyone seeking healthier eati...Read More |
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